Category: Biscotti
Un preferito di chi fugge dal freddo e uno dei nostri amati biscotti agli agrumi: il vero succo di pompelmo e la sua scorza regalano a questo biscotto un sapore autentico e vivace. Per rendere tutto ancora più goloso, lo completiamo con un pompelmo candito sulla superficie.
The candied grapefruit on top is what sold me—it’s chewy and tart, and the zest in the dough makes each bite taste freshly baked. I’ve already ordered a second box to keep in the freezer for when the craving hits.
That zing from the real grapefruit juice hits right away and lingers nicely, just like a fresh squeeze. The candied topping adds a lovely chew against the crumbly cookie, and it's the perfect pick-me-up with afternoon coffee.
The candied grapefruit on top is such a nice touch—it adds a little chewiness that balances the zingy, citrusy crumb perfectly. I’ve already eaten three of these in one sitting and they taste just like a fresh grapefruit, not artificial at all.
